Nutrition

The Department of Nutrition was established in 1960, and the hospital is one of the hospitals in China to have established a nutrition specialty relatively early. The department currently has 6 staff members, including 1 with a senior professional title, 3 with intermediate professional titles, 2 master's degree holders, and 2 nutritionists. It is responsible for nutrition consultations, nutritional assessments, nutritional treatment, nutritional monitoring, and nutrition and health education for all hospital patients. It designs and formulates nutritional formulas for various therapeutic diets; provides individualized enteral and parenteral nutrition therapy for patients with various diseases and prepares nutritional solutions. It provides individualized nutritional assessments and dietary nutrition guidance for patients with chronic diseases such as diabetes, kidney disease, and tumors, as well as for other patients. It operates an outpatient nutrition consultation clinic and a weight-loss clinic, providing people of all kinds with nutrition guidance and scientifically sound, reasonable weight-loss guidance.

Tuesday morning: Department of Nutrition, 3rd floor (next to the north gate)

Thursday morning: Room 310, Building 3

Joint Reproductive Immunology and Metabolism Clinic: Wednesday morning, 4th floor, Building 3

Fatty Liver and Metabolism Joint Clinic: Wednesday afternoon, 8th floor, Building 3